Neighborhood breakfast & lunch spot in the heart of Belmont: We aim to create a sense of place and community in the food we serve, the guests that visit, and the team that works here. We source all of our ingredients responsibly to promote positive food systems and agriculture. All of our breads and pastries are hand-made and baked in-house. We only use 100% organic flours to make every single baked item. We do not use commercial yeasts and all of our baked items are 100% sourdough.